On the dining table there was a library book about baby-led weaning. I read the intro out of curiosity. It’s pretty wild:
It’s kind of a neat theory. Babies of weaning age do put everything in their mouths, so baby will 100% put spaghetti in their mouth, and then I guess they can decide what to do next. tbh I do like the idea of letting them practice, but letting their feeding be entirely self-directed seems too freewheeling (in my totally unprofessional opinion). It’s definitely too freewheeling for brother & wife, who stayed up last night past 10 making BB’s special sweet potato meatballs. Half are baked, perfect for cutting into bite-sized pieces for little hands to pick up. Half are steamed and much softer, perfect for mixing into porridge (classic baby food) for spoonfeeding.
BB liked the meatballs, by the way. They were a big hit.
The book has a cute pic of a baby holding a chicken drumstick. Kinda curious to see what BB would do with that, although it’s probably too far above his pay grade. He would suck on it briefly and then drop it on the floor. He’s never gotten to try any food that hasn’t been pre-cut into bite-sized portions for him.
Anyway, most of the book is just a cookbook of family-friendly meals. Gonna try the corn fritters when I get home (mix flour + egg + seasoning to create a thick batter, then add corn and fry).
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